Upcoming Events



Produce Safety Training

Mother and daughter buying vegetables in farm produce market.

Produce Safety Alliance Training


Who Should Attend
Fruit and vegetable growers and others interested in learning about produce safety, the Food Safety Modernization Act (FSMA) Produce Safety Rule. The PSA Grower Training course satisfies the FSMA Produce Safety Rule requirement.
The trainers will spend approximately seven hours of instruction time covering content contained in these seven modules
 Intro to Produce Safety
 Worker Health, Hygiene & Training
 Soil Amendments
 Wildlife, Domesticated Animals, & Land Use
 Agricultural Water (Part 1 Produc-tion Water, Part 2 Postharvest Wa-ter)
 Post Harvest Handling & Sanitation
 How to develop a farm food safety plan

PSA Training Agenda
8:00 Welcome and Introductions
8:30 Module 1: Introduction to
Produce Safety
9:30 Module 2: Worker Health &
Hygiene & Training
10:30 Break
11:00 Module 3: Soil Amendments
11:45 Module 4: Wildlife, Domestic Animals & land use
12:30 Lunch—provided
1:15 Module 5: Agricultural Water
Part 1 Production Water
2:15 Part 2 Postharvest Water
3:00 Break
3:15 Module 6: Postharvest Handling & Sanitation
4:15 Module 7: How to Develop a Farm Food Safety Plan
5:00 Final Questions & Evaluations

Location
Farm Center Building 1699 Ross Clark Circle, Suite 4 Dothan, AL 36301 November 1, 2017
8:00 am to 5:00 pm. Lunch will be provided. To Register
Contact: Charlotte Countryman
phone: (334) 693-2363