Chilton Food Innovation Center

The Chilton Food Innovation Center is a nonprofit food-processing facility for small fruit and vegetable producers and small food businesses.

This facility will allow producers to use excess quality produce, increase their farm income, receive assistance with formulation and documentation procedures, and make products such as jams, fruit sauces, salsa, pickles, and chutneys.

The Chilton Food Innovation Center is an FDA- and ADPH-approved facility working in cooperation with the Alabama Cooperative Extension System and the Alabama Agricultural Experiment Station.