Equipment

The CFIC features the following equipment:

  • Steam-jacketed kettles
  • Convection ovens
  • Steamers
  • Mixers, slicer, and chopper
  • Fruit and vegetable wash and prep room
  • Fruit-washing equipment
  • Peach pitter
  • Dry storage room
  • Coolers
  • Semi-automatic bottle labeler
  • Room for growth