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Master Cattle Producer Certification Classes

master-cattle

Local area beef cattle producers recently completely an intense training on cattle production.

During the 4 weeks training course which was taught by ACES Professionals, participants learned about beef cattle production economics, forages-grazing production, beef nutrition and feeding, beef reproduction & breeding, beef health programs, beef marketing, beef genetics & genetic selection, and beef quality assurance & handling.

Upon successful completion of the program, each participant was certified as a Master Cattle Producer.

For more information, please contact Rickey Hudson, Regional Extension Agent for Animal Science and Forages, or visit our Livestock site.